I left home in 2012 having never really shown much interest in food and have had to learn to cook for me and my boyfriend. Said boyfriend is now my husband and dutifully I play the housewife every day – which, if I’m honest, isn’t such a chore….
I think there is something incredibly satisfying about making something out of nothing! When someone asks you what your leftovers are and your answer is “I don’t know, it’s something I created – it’s a bit of this a bit of that”. The buzz when Ross thanks me for how great tea was. The excitement when you see the result and the taste.
I’ll share my ideas, experiments and perhaps a few of those successes; and of course my every day favourites.
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